Sometimes when making ceramic ducks ...... well most people fry their ducks at somewhere between 300 and 500 degrees. I don't fry ducks. I fire ducks (it's a management technicality) . When I fire ducks, I heat them to about 1800 deg. Sometimes the ducks, in the heat of the moment, get scared and stick together.If you've ever been fired and your temperature did not rise to 1800 duckgrease, you are able to keep your cool better than most ducks!
Quack, Quack!
5 comments:
I like sintered duck myself. but that's just me. Fired ducks crack my teeth!
OUCH!!!!!!!! Quackerman, this is a rather sadistic treatment of your beloved ducks, isn't it?
I'm just glad I'm a surfing kitty cat.........no fire for me, no sir!
Yup Dave, that's why I ain't go no teef. One of the hazards of the trade.
CatWoman .... good to hear you again.
Quack, Quack!
Crisp Rotisserie for me with a nice Raspberry Sauce!
That sounds pretty good Steve. I'm gonna have some of all that on Independence Day. 4th of July we celebrate freedom. We can smoke cigarettes and cigars, eat pork chops/ribs/sausages, and drink beer/whiskey/wine as long as we keep it quiet and out of sight.
Quack, Quack!!
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